Very Good
Baking at No.42 by Sarah Day
ST20
Farmers/growers
Inspected 24 August 2023 (2 years, 6 months ago)
Stafford
This inspection is over 2 years old — the current hygiene standards may differ
About This Establishment
Baking at No.42 by Sarah Day is a farmers/growers. It received a food hygiene rating of 5 out of 5 ("Very Good") from the Food Standards Agency. The most recent inspection was 2 years, 6 months ago. It falls under the jurisdiction of Stafford.
Data sourced from the Food Standards Agency (FSA). Ratings may have changed since our last import.
Inspection Scores
Lower scores are better. Each category is scored from 0 (best) to 25 (worst).
Hygiene0
No concerns found
Structural0
No concerns found
Confidence in Management0
No concerns found
What does a 5-star rating mean?
Very Good — Learn more about this rating